Sample menu

Our daily changing menu reflects the seasons, weather and the occasions we are catering for. Please find below some sample menus over the last year.

August weekend menu

• Farmhouse Breakfast, free range sausage, bacon, egg, roast mushroom and tomato with home made baked beans and toast £6.50
• Moroccan bakes eggs with tomato, chickpea and yoghurt £5.50
• Bacon sandwich with red onion relish £4.50
• Farm scrambled eggs on toast £2.50
• French onion soup with parmesan toast £4.50
• Home smoked goats cheese with allotment beetroot salad £6
• Mudchute Farm's Glouster Old Spot pork with curly kale roast pumpkin and farm crab apple jelly £8.50

Private working lunch menu – £7/delegate (July)

• Homemade lemonade
• Pea, mint and lemon risotto with parmesan
• Homemade bread
• Garden salad

Children's Parties – £5/child

• Choice of: Turkish pizza, pasta with tomatoes sauce and cheese, finger sandwiches or free range sausages
• Cup cakes, home made jellies, chocolate brownies, fresh fruit
• Jugs of home-made lemonade

Children's party food will be served with our eco-friendly cups, plates, wooden cutlery and recycled napkins, or guests are welcome to bring their own.

We can also cater for adults or run tabs for teas, coffees and cakes.

Summer parties and weddings £25/guest

Canapés

• Hummus garden carrots and radishes
• Red lentil kibbeh with cos and lime
• Roast mushrooms with hazelnut pesto

Mains

• Home-cured honey roast ham
• Whole salmon baked in salt with home smoked garlic aioli
• Risotto cakes with aubergine, tomatoes, basil

Sides

• Green bean, potato, chive salad with mustard dressing
• Tomatoes, slow cooked aubergine, and caper salad with mantilla vinegar dressing
• Chickpea, tomato and cucumber salad

Freshly baked bread

Desserts

• Summer pudding with cinnamon, vanilla and rioja
• Almond and chocolate torte

More menus available at www.mudchutekitchen.org